First and foremost—we LOVE food!

We believe in providing our customers with the freshest ingredients. Therefore, our menu changes regularly. We believe in supporting local businesses—brewers, winemakers, farmers and meat providers—whenever possible. And we are happy to accommodate any dietary need.

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Lunch November 21-22

*Spicy Corn Chowder *Pulled Pork Panini *Classic Homemade Lasagna *Chicken Salad Croissant *Mushroom, Onion, Red Pepper and Fontina Quiche *Salami, Pepperoni, Tomato and Parmesan Pizza