Christmas Seafood Feast!

Name: Christmas Seafood Feast!
Start: 2017-12-22T18:30:00+00:00
End: 2017-12-22T18:30:00+00:00
Location: Diablas Kitchen

December 22, 2017 | 6:30 pm

$40

Reservations Required

Menu for Sunday October 14th Oat and Smoked Gouda Biscuit with Sausage Gravy Served with Eggs and Cheesy Potatoes $11 Smoked Trout Bagel Sandwich with Lemon Curd Cream Cheese, Red Onions, Tomatoes and Sprouts. Served with Cheesy Potatoes $12 Ham Eggs Benedict with Hollandaise and Poached Eggs on English Muffin. Served with Cheese Potatoes $15 Hot Cereal with Honey, Cinnamon, Apples, Pears and Cream $7 Hen House Breakfast: Spinach and Ricotta Ravioli topped with Chicken Soup and Eggs $13 Cinnamon and Sugar French Toast with Cream Cheese. Served with Eggs Potatoes $13 Vegan Mushroom Toast: Sautéed Mushrooms and Onions, Spinach, Vegan Cream Cheese and Balsamic Reduction on Toasted Sourdough $10 Sweet and Savory Breakfast Sandwich: Bacon, Eggs, Caramelized Plantains and Arugula between 2 Pearl Sugar Waffles $13 Lamb and Hatch Chili Pozole: Lamb Loin Chop, Corn Cake and Hatch Chili Pozole served with Eggs and Radish/Cabbage Slaw $16
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